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    Budget-Friendly Flavors
    Delicious Local Cuisine
    Taste authentic Sri Lankan and
    Indian dishes without breaking the bank.
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    Relaxed Dining Vibe
    Casual Atmosphere
    Enjoy friendly service and a
    laid-back setting perfect for any meal.
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    Generous Portions
    Satisfying Every Craving
    Sample flavorful dosas, kottu, and
    more—all served in hearty portions.

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Welcome To Dosa Station

Dosa Station is a charming eatery nestled on Main Street in Arugam Bay, Sri Lanka, renowned for its budget-friendly Sri Lankan and Indian cuisine. Patrons rave about the flavorful dosas, hearty kottu, and aromatic fried rice, all served in generous portions that won't strain your wallet—most dishes hover between 1,000 and 1,500 LKR. The atmosphere is relaxed, complemented by friendly service and soothing music, making it an ideal spot for a casual lunch or dinner. Whether you're a local or a traveler, Dosa Station promises a delightful culinary experience without breaking the bank.

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About

Dosa Station

Welcome to Dosa Station, a hidden gem nestled on Main Street in the vibrant beach town of Arugam Bay, Sri Lanka. This casual eatery is a must-visit for both locals and tourists seeking authentic Sri Lankan and Indian cuisine that won't break the bank.

At Dosa Station, simplicity meets flavor. The restaurant is well-known for its generous portions and reasonable prices, making it a budget-friendly option in a region often dominated by pricier establishments. As customer Adrian Morris highlights, you can savor dishes like butter chicken with roti and naan, alongside a refreshing vegetable salad, all for less than 4000 LKR. That’s solid value in anyone’s book!

What truly sets Dosa Station apart is its laid-back atmosphere, complemented by friendly service. Diners can enjoy their meals in the relaxed indoor seating area while listening to enjoyable music, making it an ideal spot for a leisurely lunch or dinner. Sajith Naveen notes that while the offerings might not be gourmet, the flavorful dosas, fried rice, and kottu dish are particularly popular and filling, priced between 1,000 to 1,500 LKR. If you’re in the mood for local-style fare served with a smile, you’ll find it here.

Another highlight of the menu is the rice and curry, which has earned praise from many diners, including Jennifer L, who has returned multiple times for the delicious offerings like kottu, devilled chicken, and calamari. Each dish bursts with flavor, ensuring you leave satisfied.

Don’t miss out on the sweet options either! Diners have raved about the Nutella and banana crepe, as well as the cheese and tomato dosa—both of which are heavenly treats, as shared by María Córdova. With items starting around 2600 LKR, indulgence is within reach.

In a nutshell, Dosa Station is the perfect culinary stop in Arugam Bay. It offers a delightful mix of hearty dishes, friendly service, and an inviting atmosphere. Whether you’re a local or a visiting traveler, you’re sure to leave with a full belly and a happy heart!

If you find yourself in the area, be sure to visit Dosa Station and experience the flavors of Sri Lanka firsthand.

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